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Fri, Oct 04

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The Vine

Histor-Eats Dinner and Culinary Conversation

This ticket provides entrance for one person on October 4 to the Histor-Eats Dinner and Culinary Conversation. Guest panel will be hosted by Cathy Lewis.

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Histor-Eats Dinner and Culinary Conversation
Histor-Eats Dinner and Culinary Conversation

Time & Location

Oct 04, 2024, 6:00 PM – 9:30 PM

The Vine, 1459 Armory Dr, Franklin, VA 23851

Guests

About the event

Chef Brent Cowan and his team from Heirloom VB and Sherman Harris from Becca at The Cavalier will prepare a family style dinner you don’t want to miss.

Cathy Lewis, formerly from NPR’s Hearsay, will moderate a discussion about history and sustainability from the perspective of historians, writers and farmers that include Bernie Herman (A South You Never Ate) , Chris Ludford (Pleasure House Oysters), Deb Freeman (host and creator of Setting the Table and Style Weekly’s food editor), and farmer and local legend , Elisha Barnes.

Tickets

  • Histor-Eats

    This ticket provides entrance for one person on October 4, 2024 to the Histor-Eats, Dinner and A Culinary Conversation on History and Sustainability at The Vine.

    $150.00
    +$3.75 service fee
    Sold Out

This event is sold out

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